Kenny’s on Hindley is Adelaide’s first entirely gluten- and dairy-free fast food restaurant. Established by siblings Tom & Kristina Noicos in April 2023, we have a simple goal: to create Adelaide’s (and possibly the world’s) best hot chips. Local Adelaide Hills potatoes are cut fresh daily, triple-cooked and seasoned with our secret house-made chicken salt to produce culinary perfection. Topped with signature protein bites, falafel or yiros, it’s truly the future of fast food!
